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    Yakiniku USHIO

    Dining offer at Yakiniku USHIO

    From now until 31 December 2025, book your flights online to enjoy a special discount* on their Omakase and Sake & Champagne menu.

    *Terms and conditions apply

    "Yakiniku USHIO" the innovative Yakiniku restaurant brand from Fukuoka, Japan, proudly showcases the exclusive A5-grade "Takasaki Beef" from the renowned Takasaki Livestock Farm in Kagoshima. This exceptional breed, known as Kagoshima Black Wagyu, boasts exquisite marbling, even fat distribution, and a delicate texture, placing it in the highest A-grade category. Since its establishment in 2007, Takasaki Livestock Farm has been dedicated to elevating the quality of their cattle. Through their rich environmental conditions and expert fattening techniques, they have consistently earned prestigious accolades such as the Best in Show and Gold Awards at national wagyu competitions, solidifying their reputation for top-tier excellence.

    We’re now partnering with Yakiniku Ushio to give you a special offer.

    50% off second Omakase menu

    Purchase one Omakase menu (options include “Wa” (original price at HKD1,388), “Etsu” or “Kou” (original price at HKD988 each) and receive a second Omakase menu at 50% off, with the discount applied to the cheaper menu

    30% off Sake & Champagne menu

    30% off on Zaku Miyabinotomo Nakatori Junmai Daiginjo and Besserat de Bellefon Bleu Brut (750ml) (original price at HKD788 each)

    Location:
    G1/F, M88, Wellington Place, 2-8 Wellington Street, Central, Hong Kong 

    Book your trip now
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