Explore the world as you’re flying above it, with our carefully crafted onboard dining experience.
Our commitment to service is centred on bringing you quality food. From sourcing ingredients to designing menus and preparing dishes with high attention to detail, we’re dedicated to offering memorable dining experiences above the clouds – whether that’s a taste of Hong Kong through classic favourite dishes, a range of wellness and sustainability-focused options to rejuvenate you throughout your journey, or international cuisine designed to delight.
Hong Kong flavours, international favourites and regional delights all form the foundation of our Economy menus. Whether it’s an expanded range of healthy plant-forward dishes, classic Hong Kong egg tarts, or freshly brewed coffee, we’re committed to bringing you a quality onboard experience.
Our Premium Economy menu is diverse and built around Hong Kong flavours, an expanded choice of wholesome, plant-forward meals, and favourite dishes from Asia and beyond. Look forward to Hong Kong egg tarts served warm mid-flight, freshly brewed coffee, and Betsy beer – our pale ale handcrafted for enjoyment at 35,000 feet.
When you fly in Business, you’ll find an inflight menu designed to have you feeling refreshed on arrival. Use our Choose My Meal service to reserve your choices in advance from a diverse menu which encompasses Hong Kong flavours that express the city’s heritage, modern international cuisine, and wholesome plant-forward dishes centred on superfoods.
Our First class dining experience is designed to strike the perfect balance of signature favourites, wellness options and Hong Kong flavours. Make the most out of our award-winning onboard cellar, which features top champagne cuveés, prestigious vintages, spirits and Betsy beer – our pale ale handcrafted for 35,000 feet. Reserve your desired choices in advance with our Choose My Meal service and dine onboard whenever you're ready.