Learn more about the conscious ways we enrich and enhance your journey and minimise our impact on the environment.
We have infused our menus with healthy choices built around seasonal and sustainable ingredients. Look out for dishes inspired by international cuisines which celebrate diversity and adventure while nourishing the mind, body and soul.
We’re upgrading the tableware in our Premium Economy cabins to reusable products. The items will be part of a closed-loop cycle, meaning that not only can it be reused, but eventually recycled into new products. As well as offering an elevated dining experience, this reduces our reliance on disposable items and materials like plastic and aluminium.